This is a fairly new restaurant (Summer 2011) with a lovely modern French design and located in the same building as the famous Besarabsky market. In fact, one can get a table with a bird’s eye view of the market below. See something you like in the market, buy it, bring it up and have the kitchen prepare it while you wait. Or enjoy a dish from the menu specialising in French and Italian cuisine. There is an English menu and staff speaks some English as well. There is also a lovely cheese platter to hold you while you wait. We tried the duck breast with caramel apples for 190Hr and really enjoyed it! An average meal will run you about 250Hr-300Hr.