This lively lounge café found its place in a basement, just a step from Olimpiysky stadium. The menu and philosophy are based on a diet of raw vegetables, with some of the food coming from the proprietor’s own garden. The menu features mainly vegetarian food, the exception being dishes with salmon.  Different soups, porgies, vegetable cutlets, rise, risotto, sauté... if you have never tried to avoid meat you will be surprised to meet so many various options. Whatever you choose from the main dishes, for dessert, their baked apple is a must. There is a menu in English and the staff eagerly speak some.