Luxembourgish Food: 5 Must-Try Dishes in Luxembourg
01 Mar 2021
1. F'rell Am Rèisleck
Fried fish that is then cooked with wine and cream sauce.
Are you a soup lover? This traditional Luxembourg soup is made with green beans, potatoes, bacon or sausage.
Crispy potato fritters with onions and parsley, eaten with ketchup or apple sauce.
4. Éisleker Ham
A special type of ham originating from the Northern side of the country. First, it is marinated for a couple of weeks and then - smoked.
Fruit tart that in Luxembourg can be made with plum, peach cherry or pear slices.