Luxembourg City

Luxembourgish Food: 5 Must-Try Dishes in Luxembourg

more than a year ago

1. F'rell Am Rèisleck

Fried fish that is then cooked with wine and cream sauce.

2. Bouneschlupp

Are you a soup lover? This traditional Luxembourg soup is made with green beans, potatoes, bacon or sausage.

3. Gromperekichelcher

Crispy potato fritters with onions and parsley, eaten with ketchup or apple sauce.

4. Éisleker Ham

A special type of ham originating from the Northern side of the country. First, it is marinated for a couple of weeks and then - smoked.

5. Quetschentaart

Fruit tart that in Luxembourg can be made with plum, peach cherry or pear slices.


Connect via social media
google sign in button
Leave a comment using your email This e-mail address is not valid
Please enter your name*

Please share your location

Enter your message*
This site uses cookies. By continuing to browse the site, you are agreeing to our use of cookies. Find out more here. AGREE