Christened in celebration of Italian cyclist Fausto Coppi, this downtown dining delight serves up stylish Italian food to a discerning and loyal clientelle. Venician-style 'cichetti' are small plates such as feta fritters and seafood crostini designed to be shared with friends. Pasta, risotto and small pizzetta keep the replete selection of Med-inspired mains coming; we're particularly loving the prawn linguine and duck ragu. And those obligatory desserts and a classy cocktail menu ensure a fab Cathedral Quarter night out.
