Prague

Maso a Kobliha

  Petrská 23      +420 224 815 056     30 Mar 2019
Who is up for meat and doughnuts? Yes, that’s what Maso a Kobliha translates too, but visiting this Bib Gourmand awarded restaurant is actually a tasty take on an English pub. Run by Chef Paul Day (he of yummy restaurant Sansho) the idea is a relaxed atmosphere, classic English pub food and craft beers. Day also launched the Real Meat Society butcher shop and there is a branch located here. Which means you should order one of the chicken or beef dishes.
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Open 09:00 - 22:00, Tue 09:00 - 16:00, Sat, Sun 10:00 - 16:00. Closed Mon.

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