The only Indonesian restaurant in Serbia. The interior is decorated in the Indonesian style, with a smart summer terrace. The menu offers Indonesian as well as Chinese dishes, the specialty of the house being the algae salad. The restaurant was established in the mid-1990s, and its popularity has never waned.
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Comments
Guy Bristow
9. 5. 2026
Nothing to do with Indonesian food. They wouldn't know a gado-gado from a chicken satay. What you get is Chinese-style food served with a dollop of ajvar!