Klobasarna

It's not often you find a restaurant where the menu consists largely of one item, but when the famed Kranjska Klobasa is the dish in question then that's really all you need. Taking its name from the historic Duchy of Carniola (or Kranjska in Slovene), which nowadays corresponds to modern Slovenia's Gorenjska region, this hearty sausage was at the centre of so-called 'klobasa wars' between Slovenia and Austria (and later Croatia) over the rights to the EU-protected name. History and politics aside, this trendy takeaway opposite the Cathedral is the best place to taste what all the ado is about. They also serve the traditional Slovene dishes jota and ričet, hearty stews that go great with the famed sausage.