Walk down the stairs from the entrance of the Central Plaza Hotel and dive into the atmosphere of a mediaeval castle’s cellar: a fireplace, candle holders and richly ornamented wall-carpets set you some hundred years back in time. The good service and the food quality though definitely are from nowadays. The menu features mainly grilled meat. The steaks are all served over a candle arrangement, so the meat stays warm and you just help yourself when required. Certainly a good choice for meat lovers and aspiring knights.
