Sure, V fills a niche, but people don't come here just because it's vegan, they come because it's good. We found the service helpful, the medieval-meets-rustic décor charming and the prices friendly, especially for Old Town. It was the food itself we liked the best though, with inventive dishes like fishless fish burger with oven baked sweet potato that is surprisingly filling. Small and popular, so book a table in advance.
