Named after the Kosovar city, Gjakova is a meat-lovers haven. Always buzzing with locals and foreigners and run by a team of friendly staff from Kosovo serving absolutely magnificent grilled meat dishes from the region, their ability to go off-menu for those living a plant-based life or with other dietary requirements make it a favourite. The menu here is like a short novel. On a budget? Meatballs, side and an ice-cold Peja beer will satisfy your tastebuds and wallet. Want to splurge? Beef florentine or tomahawk provide a salivating steak experience. Their fasule beans are the best in town, too.
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