What a surprise to find this huge restaurant in the middle of a public park! It’s now on the second floor with seating for 200, but they will soon reclaim more of the public park to put in a terrace and a play area for children of guests. It’s quite unique as the chef is Australian and the cuisine is basically Spanish, Ukrainian, Mediterranean, Asian, and vegetarian. In addition there is a real pizza oven, a Josper grill, and an open flame stove. The whole kitchen area is open for observation by guests. An average meal runs about 250Hr. From Thursday to Saturday there is Karaoke from 22:00-04:00 for just 90Hr entrance. At this time the bar is open with a limited menu from the kitchen.
