At the Lumière, the cuisine and the style is traditional French. The speciality of the house is Entrecôte Café de Paris, a tender cut of beef on a butter based sauce, served with pommes allumettes, slender french fries. We definitely liked it. Besides beef there is coq au vin (chicken) and duck on the menu.The place is small, space is a bit scarce, the service is attentive and the recommended grappa was delicious and unsurprisingly expensive.