Located in the centre of Niederdorf, the Swiss Chuchi serves all the Swiss specialities, especially the cheesy ones like fondue and raclette. Try the Adler’s special blend made of four aged cheeses: very aromatic and genuine. They also have meat fondues and dishes like cordon bleu, zürcher geschnetzletes and entrecote on the menu. It’s all served in a rustic chalet-style atmosphere with the walls panelled with bright wood and complete with a full-size cow to greet you from the balcony.