The Zimmerleuten is one of the best-known guild houses in town. The Küferstube on the ground floor serves solid Swiss fare all day: classics like geschnetzeltes, bratwurst with rösti and some fish options too. And they serve a fondue outdoors on their terrace right on Limmatquai. The restaurant on the first floor is their pride: the atmosphere there is more up-market and the food on offer a touch more sophisticated (e.g. geschnetzeltes with filet). The location has been completely rebuilt since it burnt down in 2007. Maybe you can even catch a glimpse of the fully wood panelled Zunftsaal, usually just open for banquets.
City centre location
Open 11:30 - 14:00, 18:00 - 23:30.
kitchen closes 22:00. Küferstube open 11:30 - 23:30 (kitchen closes 22:30).