Their menu teems with beautifully crafted tapas—homemade charcuterie, seafood, cheeses, and grilled meats—perfectly paired with a well-curated selection of local Croatian wines and some international favorites . Don’t miss specialties like boar salami, house-cured prosciutto, and freshly cooked bacon tapas—guests rave about these.Ideal for a romantic dinner or pre-evening drinks, Gurme opens in the late afternoon and stays alive until midnight or later.