Found inside the stylish Nobu Hotel Warsaw, you may think in-house restaurant is just another hotel filling station, but if you know the Nobu brand, then it's best to immediately flush that thought away. Nobu Restaurant is a major part of the overall experience, a place where a mix of tastes and emotions become one with your visit. This 125-seat restaurant is a perfect place for breakfast, family meals and business refreshments, and no wonder, with the world-famous Japanese cuisine of chef Nobu Matsuhisa on the menu (chef Yannick Lohou is at the helm in Warsaw) offering signature dishes such as Yellow Tail with Jalapeno and Black Cod with Miso, Toto tartar with caviar, Beef Toban Yaki, exclusive sakes, and creative cocktails featuring on the menu. The café focuses on local Varsovian offerings such as classic Polish pastries, but also sandwiches, salads, and freshly brewed coffees and teas. Currently, their a la carte lunch menu is active from 12:00-15:00 now Tue-Sat. The restaurant has a break from 15:00 to 18:00 and/or 22:00 or 23:00, depending on the opening hours.