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Restaurants
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Polish
Wrocław Polish Restaurants
Category Picks:
Karczma Lwowska
Restaurants
»
Polish
Translating to 'Lviv Tavern' and dedicated not only to that formerly Polish city now lost in the wilds of the Ukraine, but
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Pod Fredrą
Restaurants
»
Polish
A perfect introduction to traditional Polish cuisine, from a perfect location inside Wrocław's medieval Town Hall, Pod Fredro ably covers the spectrum of Polish classics and even boasts its very own onsite smokehouse.
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Restauracja Monopol
Restaurants
»
Polish
The return of this historical building and its restaurant to Wrocław's culinary scene is surely something to be celebrated, particularly under the savvy stewardship of Likus.
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Wroclaw » Restaurants » Polish
Art Restauracja i Kawiarnia
A hotel restaurant that would thrive even without its captive audience of hotel guests. The vaulted interiors of Art come decorated
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Chatka Przy Jatkach
This small, popular self-service Polish eatery, across from the ul. Jatka gallery stalls, achieves the trick of appearing like a rustic village cottage if you don't notice the ceiling ductwork.
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Dwór Polski
Decorated with stuffed falcons and enough medieval armour and weaponry to start a museum this is a suitably upmarket Old Town feed.
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Gospoda Wrocławska
A traditional Polish restaurant featuring plenty of high backed chairs, halberds, copper pans and the radio hits of the 1980s, of course.
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JaDka
Faultless modern and traditional Polish cuisine with a Lithuanian influence served inside an ornate, imperial backdrop featuring vaulted brick ceilings, timber and starched linen.
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Karczma Lwowska
Translating to 'Lviv Tavern' and dedicated not only to that formerly Polish city now lost in the wilds of the Ukraine,
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Karczma Młyńska
This place takes the standard traditional theme to a higher level. Great riverside views, and an English/German menu complement the fast service and gut-busting portions.
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Karczma Piastów
Part of the network of rooms found on the ground floor of Dwór Polski. Expect chunky peasant furnishings of colourful carvings and piles of firewood, and similarly robust meals.
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Kurna Chata
Newly fitted brown windows hide one of the top budget choices you’ll stumble across. Feast on platters of uncomplicated Polish delicacies inside a chalet-like, pub atmosphere.
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Kuźnia
This small Bogusławskiego locale hedges the line between bar and eatery as card players enjoy the Czech Rohozec microbrews, while others prepare for the long trawl ahead by bearing down on the offerings of the rustic kitchen.
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Pierogarnia Stary Młyn
This popular Polish franchise has found a place on the market square, bringing with it a typical rustic interior of timber fittings and burlap light fixtures.
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Piwnica Świdnicka
Seems things have gone downhill a bit since this place was opened over 700 years ago, making it the first beer cellar in Europe.
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Pod Fredrą
A perfect introduction to traditional Polish cuisine, from a perfect location inside Wrocław's medieval Town Hall, Pod Fredro ably covers the spectrum of Polish classics and even boasts its very own onsite smokehouse.
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Pod Gryfami
The ground floor cafe of this 14th century townhouse has recently been extended with a glass patio that even features a fireplace in winter, allowing the artsy, academic clientele to continue their cloudy, wine teeth conversations year-round.
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Ptak Restaurant
If you're up at this end of town and need a feed, duck into Ptak Hotel, located next door to Cafe Pestka.
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Quchnia Polska
Obviously up market when you enter, this place aims to combine innovative international cuisine with classic Polish ingredients and additions.
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Restauracja Monopol
The return of this historical building and its restaurant to Wrocław's culinary scene is surely something to be celebrated, particularly under the savvy stewardship of Likus.
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Steinhaus
One of Wrocław's most unique establishments, Steinhaus combines excellent food with good company, endeavouring to capture the scholarly, sophisticated spirit of inter-war society.
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Żak
Oompah-pah decorations, golden typewriters on the wall and waitresses sleeping on the tables mark this amusing little anomaly as one of the Old Town's more interesting restaurants.
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