Leather sofas, stools and high tables fill the darkly furnished room of the Peperoncini’s bar on the ground floor, giving a relaxed but chic feel. How about one of the local cocktail creations, for example the Swiss kiss (passoa, passionfruit juice and rivella) or a more classic Manhattan? Covered al fresco seating surrounds the peninsula-style building; grab a seat on the quieter side if you can. In the basement there is a pizzeria with a wood-fire oven, but you can eat upstairs in the bar too. There is a second branch on the other side of the train station at Rösslimatte 41