The Galliker family has run this old-style Swiss tavern for over 150 years and recipes have been passed down over four generations. This is the place where Swiss people go to eat traditional Swiss food, from rösti to luzerner chögelipastete (veal with a creamy mushroom sauce served in puff pastry) and in autumn they serve up delicious game dishes. Fine soul food and friendly service from the waiting staff make for a fine local experience.