Within walking distance of the Zoo, the restaurant of the Wodnik Hotel certainly isn't a bad option in an area where choices are limited (and therefore crowded). In keeping with the nautical theme of the hotel, the emphasis here is on fresh fish, which they prepare in their own smokehouse and enhance with herbs from their own garden. Enjoy tempting dishes like teriyaki salmon or schab jagnięcy (ENG: Lamb Cutlet) with parsley crumble, truffle puree, vegetable salsa and demi-glace sauce in the white-scrubbed interior or sunny seasonal terrace. Get there by taxi, or by walking across the Zwierzyniecka Footbridge from the south side of the Zoo.