Several upmarket restaurants have made their home along this lovely stretch of canal in Kreuzberg. Spindler fits right in, serving gourmet cuisine by star chef Nicolas Gemin in the casual, classy interior of a former industrial building. The seasonal mains include dishes like Parmesan polenta, haunch of venison and pork belly. During the week there's 'Coffeehouse-style' lunch, and at weekends an excellent brunch too.
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