Pan Khmeliu located in the very hub of the city is famed for its culinary tradition in the spirit of good old Belarusian and Polish gentry cuisine and for high reputation among its gourmet regulars. Pan always wines and dines its guests, serving round deliciously, abundantly and wholeheartedly. The chefs make sausages, roulades, draniki (potato pancakes), machanka (hick gravy), beetroot soup on kefir (butter milk). You may think these dishes seem commonplace in Minsk, but drop in and try yourself – every detail matters, and Pan’s chefs are masters of detail. We recommend Pani Walewska salad (boiled tongue and vegetables), Panskiye prysmaki and specialty of the house - Pan Khmeliu pork with fried mushrooms. Do not forget to leave room for dessert, Pan’s good at them. Hospitable Pan will offer drinks for all tastes: fresh beer, vodka, liqueurs, wine. Feel like hitting the dance floor? Pan’s musicians are right on cue. In short, Pan Khmeliu will gratify your every whim. Recommended!