A very welcome addition to the vegan scene in Wrocław, the ‘Full Wolf’ is named after the popular Polish saying ‘both the wolf is full and the sheep is whole’, referring to a win-win situation. And indeed it is: with a short, monthly-changing menu of intricate (and filling) plant-based dishes, plus cool decor, this little spot is popular both with Wrocław’s ever-growing army of vegans and with carnivores looking to increase their veggie intake. To give you an idea of the the culinary delights that await, recent entrees included Silesian-style seitan roast, Japanese donburi with miso mushrooms and marinated eggplant, and spaghetti with tomato-cashew-vodka sauce. As far as Wrocław’s vegan restaurants go, this is the winner. Recommended.