Just metres from the train station, this large, classy restaurant offers exquisite seafood, fresh fish, meat and caviar, combined with locally-sourced, seasonal ingredients for one of the best meals in town. Enjoy traditional Oysters Rockefeller, lobster, king crab, grilled tuna steak or fish and chips, accompanied with wine, beer or a classic cocktail. The spacious, industrial design full of glass and tile features an open kitchen, soaring windows, mezzanine, marble tables and regal touches galore, while rooting its inspiration in traditional dockside fish markets. The food may be simple, but the ingredients are simply top-notch and really emphasise the bounty of the sea. A feast fit for Neptune!