It's not often that one ventures into an eatery in Poland at 17:00 and has to squeeze in at the bar because every table is occupied, but that was exactly the case at MITMI (pronounced ‘Meat Me’). The shrimps in butter and wine sauce served on a hot frying pan and the Beef Cheeks in Porto sauce are the stars of the menu here, and although not a burger bar, the locals accuse their juicy patties of being the best in town. The drinks list is as long as an orangutan's arm and includes a few good ciders. In keeping with many 'OFF' venues, MITMI features an attractive semi-industrial interior with lots of raw brickwork, and metal lamps that you may have already seen elsewhere. Gold stars to the attentive staff, who kept the whole show running smoothly even though the place was mobbed. Check out the walls for illustrations that change on a regular basis.