Hidden in Kalamaja's creative corner and a stone's throw to Baltijaam train station, Xinhai 1911 seduces guests with a killer nighttime view of the lit up defensive towers and the twinkling Toompea Hill. It has a cosy, yet stylish homelike glow that almost feels like crashing at a friend's place who's secretly a culinary wizard. The young, yet passionately experienced chef Alex pours his heart into the authentic magic: shatter-crisp pressure-cooked pork fillet with crackling skin, silky homemade wontons and noodles, tongue-tingling Sichuan and other regional flavours, rarities such as tea eggs, century eggs and soups that warm the soul. It's a proper Chinese culinary experience. Bloody good and affordale dining, worthy of the short trek from Old Town's stone walls.