The Elephant, despite a name more reminiscent of the jungle than the depths of the sea, is City Park's seafood mecca, with a menu full of fresh lobster, prawns, scallops, caviar, and squid. Sleek and refined, the interior boasts a large rack of fine reds and whites to accompany your meal. Tuesday is endless mussel day; the chef starts you off with a full pound of clammy goodness with the option to order more, all for 89zł. Choose from mussels with roquefort cheese, butter and wine, wine and tomatoes, or Provence style. If you prefer oysters, Monday is your day: platters with nine types of oysters are available for 119zł. Lunch is served on weekdays for 34zł.