Outside this Tartu establishment, a bronze tribute to the esteemed writers Eduard Vilde and Oscar Wilde stands, marking the path to the eatery, now an institution in its own right, where the atmosphere buzzes with a bohemian charm and avant-garde meets the comfort of home cooking. Most dishes are prepared on the grill, adding a smoky richness to the menu. For a unique experience, blindfolded dinners and set menus with wine pairing can be booked in advance. In the warmer months the outdoor terrace invites the eclectic crowd to linger into the night.