This well-loved family-owned restaurant in Jeżyce is famous locally for its authentic Mediterranean flavors and warm hospitality. Hidden in a restored townhouse with rustic exposed brick interiors, Marino Bistrot's excellent food and atmosphere  reflect the passion of chef-owner Livio Marino and his family for Italian cuisine rooted in tradition, yet refined in execution. The menu features fresh, homemade pastas, seafood, mussels and standout dishes such as spaghetti carbonara with truffle - all made with fresh ingredients sourced locally or straight from Italy. Classic desserts like tiramisu and a carefully chosen Italian wine list complete the experience. For top-tier service, an intimate setting and a memorable meal that feels as far from a tourist experience as you can have, head here.