Wiejskie Jadło is just what you expect from a Polish restaurant - a warm wooden interior, bustling staff, and a huge menu of hearty grub like bread with pickles and lard, bigos, gołąbki, potato pancakes, pierogi, regional duck, and more. Their żurek (sour rye) soup and gut-busting sausages are always satisfying, so it gets a big tick from us! As autumn approaches, the menu makes space for potato pancakes with mushrooms, goulash, delicious pork tenderloin, baked potato dumplings, and grilled perch. In November, you can expect dishes made of the freshest goose meat! Conveniently located just off the market square.