Steaks, be they New York, Porterhouse, t-bone, you name it, we've got it! At this restaurant, which specialises in American cuisine, barbecue chefs trained specifically for American barbecue cuisine will prepare distinctive American steaks on special grill plates according to special recipes. Along with classic American dishes based on meat, you can choose between a wide range of starters and sides in typically American style, such as baked potatoes, corn and fried onions, as well as many other delicious, typical dishes like shrimp or lobster, which always lend richness to the flavours. You just have to try their latest offer – Tomahawk 1000 g steak with fried onion rings.
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