The Modissa fashion house on Bahnhofstrasse has a restaurant with a terrace (and some view!) on the top floor. One of the city’s busiest gastronomers, Michel Péclard, has taken over and serves Asian fusion cuisine here. The speciality is dumplings with different fillings served on a trolley. We liked the vegetarian ones especially. The menu changes regularly, but be advised: whatever you order, leave room for dessert - the cakes are delicious! Also a good choice for a drink as they serve excellent cocktails. When Modissa is closed, enter through the separate entrance on Uraniastrasse.