Found in the shadow of St Mary’s Basilica it is still easy to miss this unassuming restaurant despite its central location. The draw is the opportunity to enjoy tasty, reasonably priced Polish cuisine which comes beautifully presented with a modern twist. The Polish rye soup (żurek) was perfectly matched with the generously stuffed goose pierogi and pumpkin sauce. The beef goulash comes recommended but you can be confident of ordering anything from their breakfast menu (09:00 – 12:00) through their lunch specials to their main menu. Live music Thu- Sat. From Oct. Fri, Sat.