World Champagne Day at Clico Boutique Hotel
Friday Oct 18 18:00
27 Sturdee Ave, Rosebank
For the restaurant's Champagne Day celebrations guests can enjoy an opulent four-course menu by head chef Neo Mkhwanazi, paired with two different varieties of Veuve Clicquot Champagne, and accompanied by live music. The menu includes a superb roasted sweet tomato soup, cumin and beet lamb fillet and the spring chicken (of course with options for vegetarians), and make sure to leave space for the excellent goji berry and blackcurrant mousse encased in chocolate.
Book your place at this bubbly event online at clico.co.za or call + 27 11 252 3300.