One of our favourite Joburg pop-up dinner experiences - Sanza Sandile's delicious Yeoville Dinner Club - comes to Rosebank this month for a special pop-up edition at Mesh Club, Keyes Art Mile. A former radio journalist, Sanza is something of a local legend as much for his stories, warmth, wit and unique insights as for his cooking. Even global food celebrity Anthony Bourdain tracked him down for his local knowledge and cooking expertise during his Joburg visit.

The ‘Pan Afrikan Plate’ is a long table dinner that presents an eclectic array of flavours and cuisine from across the continent. From Mozambican-style fried fish to Nigerian-inspired Jollof rice and Middle-Eastern falafel and dips the table is a feast for the eyes and the stomach.

This special Rosebank edition at Mesh Club includes welcome drinks, wine throughout the meal and a dessert drink. Tickets cost R900 and can be booked online via Quicket.