An Irishman's upgrade of the classic Polish cafeteria, Tom - the owner and chef - has created a popular, foreign-friendly 'Milk Bar' that offers tasty budget Polish slow food in clean, modern surroundings with a pleasant atmosphere (thus disqualifying it outright from being considered a proper milk bar). Hardly a reinvention of local cuisine, Milk Bar pays proper respect to its culinary roots (take our milky pickle soup with rice for example - only a Polish mind could conceive such a thing), swapping slippered grannies for a staff of cute students and institutional interiors for a bit of colour and wall-length windows. The daily special (18zł) includes soup and entree and gives you three options of each to choose from, or select from the set chalkboard menu of pierogi, potato pancakes, crepes, bagels and breakfast options. Comfort, cleanliness and taste are worth the extra 5zł in our opinion.
Facilities for disabled
Open 08:00-20:00. Sun 09:00-20:00, Closed Mon.