Oberża Pod Dzwonkiem

  ul. Garbary 54 ,   Old Town          (+48) 61 851 99 70     18 Jun 2019

Resembling a traditional mountain lodge, ‘Under the Bell’ is bursting with giant timber beams, beautiful 200-year-old wooden furniture, rusty machinery, old pots and pans, piles of dusty books - even the barstools are fashioned out of saddles. It all contributes to a congenial rustic atmosphere, but the philosophy of the kitchen is hardly the throwback that the interior suggests. The menu has recently shifted from twists on traditional Polish fare to more international creations like corn crepes with pulled pork and portobello mushrooms, pork ribs with bacon and beetroot carpaccio, or Black Angus steak. A 'tapas set' of their most popular dishes is available on request, and 18zł daily-special lunch is served 14:00-18:00 Tue-Fri.

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Facilities for disabled
Outside seating
Dogs Allowed



Open 14:00-22:00. Closed Mon, Sat 13:00-22:00, Sun 13:00-18:00.

Price/Additional Info

€ € € € €


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In a nutshell Oberża Pod Dzwonkiem offers a delightful traditional cuisine as a gift for those who like to enjoy their quality time in a very friendly and homely restaurant.

An in your pocket Gem!!Garbary st is only 1 or 2 blocks from the main square and this is more than worth the 5 minute walk.super food and service ,ate here twice in our 4 day stay in Poznan and could easily have eaten here for 4 days. Well worth the small effort to find.

Found this place from your "inyourpocket" and returned many times over the past few years. The food is great as is the hospitality, you are made to feel welcome.
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Poland shop
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