A rather smart-looking establishment on the waterfront of Granary Island, Wyspa Północ (Eng: North Island) has a menu as fancy as the view and the decor. Starters like Beef Tartare with Champignon Mushrooms and Snail Caviar and Marinated Salmon with Bison Grass Vodka, Sea Berry and Sour Cream give you a fairly good idea of how you can expect to dine here. The mains are an impressive selection of fish, duck and other meat selections like Deer Saddle with Boletus Purée and Chestnut Sponge Cake, which is one of the most incredible gastronomic experiences I've had in a long time! Elsewhere, my vegetarian colleague indulged one of the few available choices, Risotto with Forest Mushrooms, Chicory and Walnuts, and was thoroughly-satisfied with his selection. Highly recommended for an intimate evening meal, when the Gdańsk Old Townwaterfront is lit up!