If the calf's lungs with dumplings isn't exactly what you had in mind for your traditional meal in Munich, there are plenty of other less risky options - for instance, sausages, schnitzels and sauerbraten. With an incredible brewing and gastronomic tradition that spans the centuries, this beautiful building may be one of the best addresses in town for true Bavarian atmosphere. Hacker-Pschorr beers on draught.
Comments
Mark
Been there, done it. Great place to eat sausage and drink beer...!!