Armenian and Georgian cuisines and wines have enjoyed increasing popularity in Poland in recent years although you do have to be wary as there are a lot of imposters out there. Granat is run by an actual Armenian family and you can taste the passion for their native cuisine in each delicious dish. The menu is extensive and features many classic Georgian and Armenian dishes plus a few twists. The stuffed eggplant rolls make for a perfect starter or try an authentic fluffy khachapuri bread boat that will melt in your mouth. Move on to a heartier dish like the honey glazed pork ribs or Armenian style Kebabs, both cooked on a traditional charcoal grill. There’s also a selection of soups, salads and sides not to mention an exquisite and extensive Georgian and Armenian wine list.
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