With Gianni and Cesare as your guide, you can learn how to make a delicious, authentic Italian dish, like ravioli stuffed with spinach and ricotta cheese, fettuccine al pomodoro, or gnocchetti in a goat cheese and broccoli sauce. Their studio is located right on the Tiber River in the historic centre of the city, and they will make sure your wine glass is never empty. This cooking class will probably be one of the highlights of your trip to Rome.