Pizza in Zagreb

Theirs is of the thin-crust variety, and the centre will more closely resemble a soup if you don't give it time to cool. There's no shortage of variations on the theme, and a bonus for the economically challenged is the relatively miniscule price of a pie, 20 - 45kn. Key to toppings: feferoni (peppers), frutti di mare (seafood), gljiva (mushrooms), maslina (olive), rajčica (tomato), sir (cheese), slanina (bacon), šunka (ham).

Zagreb » Restaurants » Pizza

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