Serce do Garów
Saturday Oct 7 18:00–23:00
For 250zl per head, you can enjoy a 7-course meal prepared before your eyes by chefs Philippe Abraham (Petit Paris), Jacek Fedde (Fedde), Jacek Koprowski (Restauracja Sztuczka), Grzegorz Labuda (Szafarnia 10), Damian Mazurowski (Restauracja Kubicki), Marcin Popielarz (Bialy Krolik), Kamil Sadkowski (K5 Academy), Rafał Wałęsa (Bistro Sztuczka), Paweł Wątor (Eliksir), Adam Woźniak (1611). Also taking part are Gimenez Castro, winner of the first edition of Poland’s Top Chef, and Krzysztof Ilnicki, winner of Poland’s version of ‘Bake Off’.
Tickets can at the restaurants of the participating chefs or by mailing sercedogarow@gmail.com
Date
Oct
7
2017
18:00–23:00