Cheap and cheerful can sometimes fit the bill, especially when it's a nourishing warm curry wrap on a cold winter's day, and the Bombay Curry Bar is nothing if not consistent. Dining here can cost as little 250 HUF for a pakora, and thanks to counter service, starts a few minutes after you cross the threshold. Expatriates take note of their spice shop as a nice little resource for those making curry at home.
Comments