Harmoniously combining authentic Spanish dishes, Mediterranean cuisine, and a bounty of wine, Marisco's rich menu is an unforgettable dining experience through the flavours of Spain. Marisco is an exclusive culinary gem in Sopot. In fact, it is the only Spanish restaurant in town, and it warmly beckons to savour the full range of iberian delicacies, including mouthwatering tapas, main courses infused with the Spanish sun, original cocktails, and the finest selection of Spanish wines. One exceptional feature is their offering of rare Rubia Gallega cow meat, a delicacy from the region of Galicia, raised in humane conditions—only one of two establishments in the Tri-City to provide this unique experience! Chef Marisco, with extensive experience garnered from international Michelin-starred kitchens, leads the culinary endeavors. The menu echoes the essence of Spain, inspired by the peninsula's finest restaurants, presenting thoughtfully crafted compositions that amplify flavours. Beyond exquisite dining, Marisco hosts evenings adorned with live music, tasting events with expert commentary, as well as wine and food pairing sessions. Moreover, the venue welcomes private gatherings - business meetings, communions, christenings, wedding dinners, and any other celebration that is looking for something unique and vibrant!  Marisco delivers an authentic experience, or as they like to put it, Spain without the airfare ! Chef Marisco's passion, crafts dishes that captivate guests, making any occasion a perfect excuse for savoring Spanish delights and exquisite wines in a sophisticated ambiance.